7 Must-Try Osaka Soul Foods You’ll Regret Missing!

This small-group food tour takes you through Osaka’s Dotonbori and Shinsekai areas. With a local guide, you’ll explore hidden alleys and shrines while sampling iconic dishes like kushikatsu, okonomiyaki, and takoyaki. In about three hours, you can experience Osaka’s rich food culture and history—perfect for both first-time visitors and repeat travelers.

This small-group food tour takes you through the Shinsekai area with a local guide. Over about three hours, you’ll visit five local eateries and enjoy around 13 dishes, including takoyaki, gyoza, and kitsune udon. With two drinks included, it’s a great way to dive into Osaka’s food culture and history.